Crock Pot Buffalo Chicken

Can you tell my family likes "Buffalo" flavored things?

I found this recipe here and my family and the friends 

they had over all loved it!

        Crock Pot Buffalo Chicken

• 3 lb. bag of frozen chicken breasts
• 1 bottle Frank's Wings Buffalo Sauce
• 1 packet Ranch Dip Mix
• 2 TBSP butter

1. Put frozen chicken, wing sauce, and ranch dip mix into crock pot.
2. Cook on low at least 6 to 7 hours
3. Using two forks, shred chicken & return to crock pot.
4. Add butter.
5. Cook on low for an additional hour.
    

This is such a super easy supper.  Toss it in before work and it only requires 

a little more work once you get home.

I served it with these delicious Salt & Vinegar Potatoes.

If you love buffalo flavored dishes just click the label "Buffalo" 

at the bottom of this post to see a couple other tried and true

recipes I have.

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